Cook Books and DVDs
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Food Processing
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Foood Processing
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Grinders and Slicers
3 categories
Jerky and Sausage Making
19 products
6 categories
Knives and Cutting Boards
7 products
6 categories
Misc Kitchen Acc
9 categories
Seasoning
9 products
6 categories
Vacuum Sealers and Dehydrators
3 categories
Seasoning that has a tasty, mild flavor with just a hint of sweetness. Mix will season 10 lbs. of meat.
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Make your own jerky strips and sticks in just two hours with the Jerky Shooter. Everything you need is in the kit except the ground meat. Use whatever ground meat you want like deer, elk, buffalo or turkey.
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Supplied with a classically checkered Griv Ex handle and ambidextrous stainless steel pocket clip.
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The blades are made from Japanese 10A stainless steel famed for its edge holding ability, strength and toughness and the handles are laser cut from real G-10. Tri-Ad Lock for extra protection.
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Exchanging a blade is easy. The handle has a lock bar release, similar to the release on a folding knife. When the lock bar is pressed the blade slides easily out. Keep the lock bar pressed and slide a new blade in and release the lock bar and the blade will “click” into place. The Click-N-Cut includes a belt sheath that will hold the knife with one of the blades installed and it has integral pockets for the two remaining extra blades. Extra replacement blades are available separately.
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Its wide, clip-point blade is 3.5” in length and is comprised of 8Cr13MoV steel, tempered to 57-58 Rockwell hardness. With a blade small enough for intricate cutting tasks, yet big enough to skin anything from a mouse to a moose. This knife has a camouflage glass-filled nylon (GFN) handle is thin and ergonomically pleasing and features a replaceable plastic pocket clip. Plastic pocket clips help to limit the snags and scratches to upholstery and other surfaces that steel clips have been known to cause. The rocker lock features a secondary safety mechanism, that when engaged is enormously resistant to shock and impact.
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Designed from the ground up for usefulness, durability and effectiveness, it offers a long, sharp, clip point blade that’s flat ground out of high carbon steel. Honed razor sharp it folds up into an equally tough handle. Made with faux sawed bone handle scales, and reinforced with tough stainless steel bolsters. It comes with a stiff back spring (like a slip joint pocket knife) and a stainless steel liner lock, so your fingers will have extra protection. It’s paired with a thick brown leather belt sheath.
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Adds a flavorful punch to a variety of meat and game.
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Adds seasoning to a variety of meats and food.
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Bold and sweet flavor with some heat. Use for smoking or roasting venision, bear, duck, turkey, salmon, beef, pork.
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A blend of sweet and savory spices to season jerky.
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Use this seasoning mix to add flavor to sausage patties or links. Each kit makes 10lbs of sausage.
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Bold flavor for roasting, smoiking, and grilling. Use on venision, game birds, bear, salmon, beef, pork, chicken, vegetables, and potatoes.
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Use on a variety of sea and land game to add flavorful spices.
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A jalapeno seasoning for jerky and meat sticks.
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Adds spice and savor flavors to wild game or any other ground meat. Each packet makes 10lbs of sausage links or patties.
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A bbq flavored rub used for smoking, roasting, and dusting. Season on a variety of meat and popcorn.
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Use this seasoning to add maple flavoring to sausage links or patties.
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Use to enhance the natural flavors of any meat. Use this profile on jerky and snack sticks as well.
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Use Party Fowl to season a variety of foods including meat and vegetables.
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Use on a variety of fresh and saltwater food to add flavor.
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Use Smokey Bayou on a variety of fish and land meals for a smokey southern flavor.
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Adds bay flavoring to a variety of sea and land food. Use for blackening, grilling, baking, marinating smoking, and dusting.
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Big and bold flavor to season a variety of meat and snacks.
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Adds southwest flavoring to a variety of sea and land food. Use on tacos, fajitas, grilled meats and more.
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These skewers feature a slim flat design that keeps food in position while the skewer is turned. The heat resistant handle and slider protects hands from getting burnt. The moveable slider allows food to be removed from the skewer easily.
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Eight piece butcher kit that includes a caping knife with a 3" long blade, gut hook skinner with a 4.25" long blade, boning with a 6" long blade, wood and bone saw with a 7.25" blade, rib cage spreader, tungsten carbide sharpener, game cleaning gloves and a roll pack belt scabbard.
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When it comes to summertime freshness, not much beats the taste of newly picked, vine ripe tomato. If you pair it with basil, as is the case with many Italian dishes, you won't be disappointed. The two spices combined create a distinctive aroma. One jar makes 10 pounds of sausage.
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